Produce safe and quality food, with high technology and innovation to serve the most diverse sectors, with respect to partners, employees, environment and society
To be a reference company in food production, always in constant growth, prioritizing the quality and safety of its products and processes.
Ethics, professionalism, quality, honesty, agility, cooperation and security.
FOOD SAFETY POLICY
1- Meet the food quality and safety requirements established internally, by government agencies, customers and consumers.
2- Ensure the continuous improvement of the food safety management system for the constant improvement of products and processes, through the provision of resources, critical analysis and communication.